Bearing the Rainforest Alliance Certification, this coffee is grown with sustainable coffee growing in mind. The estate where it is certified is committed to maintaining the rainforest and improving worker education, wages and health. Roasted to a Viennese darkness, this Brazilian provides a strong but pleasant taste. Used in our expresso blend; also great as is.

Grown in the state of Chiapas without agricultural chemicals. Shade grown. Wonderful aroma and good body. Roasted to a medium dark.

Same great taste as our regular Mexican Organic, grown without agricultural chemicals and decaffeinated using the Swiss Water Process.

A strictly high grown arabica grown without agricultural chemicals. Ours is a fairly traded, shade grown coffee roasted to a light brown to bring out it's naturally sweet taste.

A mild "nutty" flavor. Shade grown. Roasted to a medium brown.