This one is for the strong at heart. A blend of three great Africans: Kenyan, Ethiopian, and Zimbabwe. Strong flavor, heavy body, and mysterious aroma.

A light and dark roasted coffee blended to start the day.

Same blend as our regular roast, decaffeinated by the Swiss Water Process.

A blend of our full bodied Colombian Supremo and our strong French roast. A great after dinner cup, rich flavor, simultaneously strong and mellow to taste.

By today's standards considered a Mocha-Java. The Ethiopian Harrar Mocha is more available than the rare Yemen Mocha.

A Louisiana favorite, a blend of our French roast and chicory root.

A blend of coffees found only in the magnificent Andes. The richness, nuttiness and full body of the Peruvian and Colombian coffees blended into a unique cup.

Most exotic coffee we offer. Jamaican Blue Mountain grown over 7500 feet above sea level. Rich with flavour and lasting intense richness.